Charlene's Recipe

Mile High pie

Category: Main street

1 pkg (10 oz) frozen strawberries
1 cup sugar
2 egg whites
1 Tbsp lemon juice
1/2 pint whipping cream, whipped
2 baked pie shells

In a large bowl, beat egg whites until fluffy. Add strawberries, sugar and lemon juice. Beat on high speed for 20 minutes, no less. Fold in whipped cream. Put in pie shells and freeze.