Charlene's Recipe

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Crescent Roll Fry

Category: Main street

1 pkg crescent rolls
Kraft caramels
marshmallows
powdered sugar

Press rolls in rectangles; then cut into 8 inch squares. Into each square put either 1/2 caramel or marshmallow. Seal dough around filling and fry in hot oil on top of fondue. Roll in powdered sugar.

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