Charlene's Recipe

Breakfast on a cloud

Category: Main street

cook and drain well:
1 lb sausage
Scramble in blender:
6 eggs
2 cups milk
1 tsp salt
1 tsp dry mustard
dash Worcestershire sauce

Line a 9x13 inch baking dish with 2 cups bread cubes. Sprinkle one cup mild grated Cheddar cheese over bread cubes. Crumble sausage over above and pour egg mixture on top. (This can be made a day ahead and refrigerated). Bake at 350 for 45 minutes or until firm.