Charlene's Recipe

Marys bloody marys

Category: Main street

3 jiggers vodka
1 cup chilled tomato juice
1 tsp lemon juice
1 tsp Worcestershire sauce
2 drops tabasco
1/4 tsp celery salt
1/4 tsp salt
pinch of garlic and onion salt

Mix all ingredients well in blender and serve over ice. Garnish with a celery stalk. Recipe can easily be doubled or tripled depending on size of blender container. Less vodka can be used if desired.