Charlene's Recipe

Summertime Squash casserole

Category: Best ever casseroles

Serves 6-8

1 cup shredded Cheddar cheese
1/ 2 cup cottage cheese
4 eggs, beaten
3 Tbsp butter, melted
3/ 4 cup bread crumbs
1 Tbsp parsley, chopped
1 Tbsp salt
1/ 2 tsp pepper
2 lbs yellow squash, sliced

Mix all ingredients together; adding the squash last. Pour into an ungreased 13x9” baking pan. Bake at 350 F for 45 minutes.