Charlene's Recipe

Cheesy spinace and sausage bake

Category: Best ever casseroles

Serves 8

1 lb ground Italian sausage
8 oz can tomato sauce
10 oz pkg frozen chopped spinach, thawed and drained
2 cup cottage cheese
1/2 cup grated Parmesan cheese
1 egg, beaten
2 cup shredded mozzarella cheese

Brown sausage in a large skillet over medium heat; stir in tomato sauce and heat through. Set aside. Combine spinach, cottage cheese, Parmesan cheese and egg in a large bowl. Mix well and spread into a lightly greased 13x9" baking pan. Spoon sausage mixture over spinach mixture and top with mozzarella cheese. Bake at 350 F for 40 minutes.