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Charlene's Recipe

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Funny side up breakfast

Category: Kids cooking

Serves 1

1 whole wheat bread slice
3 Tbsp pineapple spreadable cream cheese
1 canned peach half

Toast the bread. Place it on the plate. Sprinkle the cream cheese in an oval shape on the toast to look like the white of a fried egg.
Blot the peach half dry with a paper towel. Place the peach half, cut side down, on top of the cream cheese to look like the yolk of a sunny side up egg.



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