Charlene's Recipe

Baked Apple pancake

Category: Best ever casseroles

Serves 6-8

4 apples, cored, peeled and sliced
1/2 cup butter, softened and divided
1/2 cup brown sugar, packed
1 tsp cinnamon
6 eggs
1 cup all purpose flour
1 cup milk
3 Tbsp sugar

Combine apples, 1/4 cup butter, brown sugar and cinnamon in a microwave safe bowl; heat on high setting about 2-4 minutes, until tender. Spoon into a lightly greased 13x9 inch baking pan and set aside. Combine eggs, flour, milk, sugar and remaining butter; blend until smooth and spread over apple mixture. Bake at 425 degrees for 25 minutes.