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Charlene's Recipe

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Texas Chili

Category: soup

Sliced onions
2 lb ground beef
1 1/2 tsp salt
1/2 tsp pepper
1 tsp chili powder
1 tsp sugar
1 can (medium) tomatoes
1 can tomato paste

Cook sliced onions in butter until soft. Add and brown 2 lb beef. Cook 1 hour over low heat and add: 1 medium can drained kidney beans and 1 tsp chili powder. Simmer 15 minutes and serve.


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