Charlene's Recipe

Mexican Casserole

Category: Mexican Foods

2 lbs ground beef
1 can milk enchilada sauce
1 jar mild taco sauce
1 can cream of mushroom soup
1 can cream of chicken soup
1 large onion, chopped
1 can chopped green chilies
tortillas
grated Cheddar cheese

Brown ground beef. Mix with enchilada and taco sauces. Mix soups, onion and chilies. Line 9x13 inch pan with tortillas, cover with soup mix. Top with grated cheddar cheese. Bake at 350 F for 30-45 minutes.