Charlene's Recipe

Pumpkin Bread

Category: Bread

Serves 12

1 cup pumpkin
1/4 cup sugar
1/4 cup packed brown sugar
1/2 cup buttermilk
1 egg, beaten
1/2 cup whole wheat flour
1 cup self rising flour
1 tsp soda
1 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
1/4 cup margarine, beaten
1 cup chopped pecans

Combine pumpkin, sugar, brown sugar, buttermilk and egg in mixer bowl; mix well. Add sifted dry ingredients and margarine; beat until smooth. Stir in pecans.
Spoon into greased loaf pan. Bake at 350 F for 1 hour or until toothpick inserted in center comes out clean. Cool on wire rack.