Charlene's Recipe

Rice Casserole

Category: Casseroles and Skillets

Serves 6-8

2 cup rice
2 cans consomme
1 consomme can water
1/4 cup chopped green pepper
1 small can mushrooms, drained
1/4 cup dry white wine
2 Tbsp soy sauce
1 Tbsp butter

Combine all ingredients in bowl; mix well. Spoon into a 2-quart baking dish. Bake, covered, at 350 F for 1 hour. Bake, uncovered, for 20 minutes longer.