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Charlene's Recipe

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Creamscicle candy

Category: Desserts

3 cup sugar
1 1/2 stick margarine
1 small can evaporated milk
1 (12 oz) bag white morsels-- not white chocolate
1 (7 oz) tub marshmallow creme
5 drops red food coloring
5 drops yellow food coloring
3 tsp orange extract

In a large pot combine sugar, margarine and milk. Bring to a boil and boil about 4 minutes, stirring constantly. Remove from heat. Add morsels and marshmallow creme. Stir until melted. Spoon out about 1 1/2 cup. To remaining, add colorings and flavoring. Stir until completely mixed. Pour into buttered pan. Pour remaining on top of orange and swirl with a butter knife. Refrigerate.


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