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Charlene's Recipe

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Pecan pie

Category: Desserts

3 eggs
1 cup of syrup
1 cup sugar
2 Tbsp butter, melted
1 tsp vanilla
1 1/2 cup pecans
1 unbaked or frozen 9-inch pie crust

Beat eggs. Add syrup, sugar, butter, vanilla and pecans. Pour into the 9-inch pie crust and bake 50 minutes at 350 F.


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