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Charlene's Recipe

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Mulled cider

Category: Beverages

Serves 6

3 cups fresh apple cider
2 cups dry red wine
1/2 cup pure maple syrup 1 tsp. whole black peppercorns
1 orange or 2 tangerines (sliced)
1 medium apple or 4 lady apples (sliced 1/4 inch thick

Combine all ingredients in a medium pot. Gently simmer over medium low heat for 10 minutes. Serve warm, in mugs.


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