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Category: Pizza and Pasta
Prep Time: Cook Time: Total Time:
Complete in 40 minutes
Serves 6
1 jar (1 lb. 10 oz.) Ragu Chunky Pasta Sauce
2 cups water
2 cups uncooked instant rice
1 cup frozen green peas, thawed
1-1/2 cups shredded mozzarella cheese (about 6 oz.)
1 package (12 oz.) frozen fully cooked cocktail-size meatballs, thawed
Preheat oven to 375 F. Spray 13 x 9-inch glass baking dish with nonstick cooking spray; set aside.
Combine Pasta Sauce, water, rice, peas, 1 cup cheese and meatballs in large bowl. Spoon into prepared baking dish.
Bake uncovered 25 minutes. Sprinkle with remaining 1/2 cup cheese and bake an additional 5 minutes or until cheese is melted. Let stand 5 minutes before serving.
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Meatball Bake
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Category: Pizza and Pasta
Prep Time: Cook Time: Total Time:
Complete in 40 minutes
Serves 6
1 jar (1 lb. 10 oz.) Ragu Chunky Pasta Sauce
2 cups water
2 cups uncooked instant rice
1 cup frozen green peas, thawed
1-1/2 cups shredded mozzarella cheese (about 6 oz.)
1 package (12 oz.) frozen fully cooked cocktail-size meatballs, thawed
Preheat oven to 375 F. Spray 13 x 9-inch glass baking dish with nonstick cooking spray; set aside.
Combine Pasta Sauce, water, rice, peas, 1 cup cheese and meatballs in large bowl. Spoon into prepared baking dish.
Bake uncovered 25 minutes. Sprinkle with remaining 1/2 cup cheese and bake an additional 5 minutes or until cheese is melted. Let stand 5 minutes before serving.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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