Charlene's Recipe

No Boiling Baked Ziti

Category: Pizza and Pasta

Serves 8

1 jar (1 lb. 10 oz.) Ragu Chunky Pasta Sauce
1-1/2 cups water
1/4 cup grated Parmesan cheese
1 container (15 oz.) ricotta cheese
2 cups shredded mozzarella cheese (about 8 oz.)
8 oz. uncooked ziti pasta

Preheat oven to 400 F. Combine Pasta Sauce and water in large bowl. Stir in ricotta cheese, 1 cup mozzarella cheese and Parmesan cheese, then uncooked ziti.
Evenly spoon ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil and bake 55 minutes.
Remove foil and sprinkle with remaining 1 cup mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.