Charlene's Recipe

Upside down deep dish pizza

Category: Main entree

Complete in 35 minutes
Serves 4

1 package (10 oz.) frozen chopped broccoli OR spinach, thawed and squeezed dry (optional)
2 cups shredded mozzarella cheese (about 8 oz.)
1 can (11 oz.) refrigerated pizza dough
1 lb. ground beef
1 jar (1 lb. 10 oz.) Ragu® Old World Style® Sweet Tomato Basil Smooth Pasta Sauce

Preheat oven to 375 F. Brown ground beef in 12-inch nonstick skillet; drain and season, if desired, with salt and ground black pepper. Stir in Pasta Sauce and bring to a boil; turn into 2-quart baking dish.
Top with broccoli, then cheese. Place pizza dough over dish, sealing edges tightly.
Bake 20 minutes or until crust is golden. Let stand 10 minutes.