Charlene's Recipe

Campfire Beans

Category: side dish

Prep Time: 1 hours, 30 minutes

1-2 pounds ground beef
1 onion, chopped
1 medium carrot, chopped
1 stalk celery, chopped
1/2 teaspoon minced garlic
2 tablespoons chili powder
1 15-ounce can tomato sauce
1 15-ounce can diced tomatoes
1 8-ounce can butter beans
1 15-ounce can chick peas
1 15-ounce can kidney beans
1 24-ounce can great northern beans
3 cups water
salt and pepper, to taste
corn bread

Brown hamburger and drain grease. Add all ingredients into a large pot, bring to a simmer, and cook for about one hour stirring frequently. Salt and pepper to taste, top with some fresh chopped onion, and serve with corn bread. You can make the corn bread ahead of time at home. When you get to the campground you can wrap it in foil and warm it up.