CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Spicy Nacho Bake

Charlene's
recipe box

Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Casseroles and Skillets
    Prep Time:       Cook Time:       Total Time:  

Serves 4

1 lb. ground beef
1 (4 oz.) can green chilies, drained and chopped
1 env. Lipton nacho cheese recipe soup mix
1 c. water
1/2 c. sour cream
1 c. coarsely chopped tomato
6 corn tortillas

Preheat oven to 375 degrees. In medium skillet, brown ground beef; drain. Stir in chilies, then nacho cheese recipe soup. Mix thoroughly blended with water. Bring to a boil, then simmer, stirring occasionally - 5 minutes. Stir in sour cream and tomato. In greased 1 1/2 quart oblong baking dish, alternately layer tortillas and ground beef mixture ending with beef mixture. Bake 15 minutes or until heated through.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Nacho Cheese Bake
   by charlene8819



1 lb. hamburger 1 tbsp. chopped onion 2 pkg. taco seasoning 2 (8 oz.) cans tomato sauce 1 1/2 c. sour cream 2 (4 oz.) cans green chilies 1 pkg. nacho cheese tortilla chips 8 oz. pkg. sharp ched




Easy Breakfast Nacho Bake
   by gilde42








Spicy Shrimp Bake
   by sgre52160



1 cup butter, melted 3/4 cup lemon juice 3/4 cup Worcestershire sauce 1 tbsp salt 1 tbsp coarsely ground pepper 1 tsp dried rosemary 1/8 tsp ground red pepper 1 tbsp hot sauce 3 garlic




Spicy Corn Bake
   by sgre52160



1/4 lb bacon, chopped into 1/2-inch pieces 1/3 cup celery, green bell pepper and onion, diced 1/2 cup butter, plus 2 tbsp melted, 1/4 cup milk 1 (13.5 oz) can each cream style corn and whole k




Spicy Chicken & Rice Bake
   by charlene8819



Complete in 50 minutes Serves 4 4 boneless, skinless chicken breast halves (about 1 lb.) 1 jar jar (1 lb. 10 oz.) Ragu Robusto! Pasta Sauce 2 cups water 2/3 cup uncooked converted white rice 1





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.