Charlene's Recipe

Curry dip

Category: Dips, Sauces and Toppings

Makes 2 cups
Complete in 30 minutes
1 cup reduced fat mayonnaise
1 cup reduced fat sour cream
1 tsp curry powder
2 Tbsp bottled plum sauce
1/4 cup chopped fresh parsley
1/2 tsp black pepper
1/4 tsp salt
Assorted crudites or potato chips for serving
Combine mayonnaise, sour cream, curry powder, plum sauce, parsley, pepper and salt in a medium size bowl. Refrigerate tightly covered until ready to serve. Serve with crudites or potato chips.