Kathie Oh's Recipe

Bourbon Pecan Baked Apples

Category: desserts

12 Golden Delicious Apples-Peeled and cored (dip in lemon juice and water to preserve)

1 lemon peel grated

2 cup brown sugar

2 lbs. raisins

2 cup pecans

2 tsp cinnamon

1/4 tsp nutmeg

1 cup white wine

1/2 stick melted butter



Mix lemon, raisins, pecans, cinnamon, nutmeg, and fill the apple cores. Brush the apples with butter and place in a baking pan. Add white wine and bake covered until nearly done. Remove the cover and allow apples to brown. Place on a sauced plate, garnish if desired.