Kathie Oh's Recipe

Jo Jo's Potatoes

Category: on the sidelines

1/2 c. all purpose flour
1/2 tsp. garlic powder
3/4 tsp. lemon pepper
1/4 tsp. celery salt
1/2 tsp. onion powder
1/4 tsp. seasoning salt
1/2 tsp. chili powder
1/2 c. parmesan
1/2 c. butter melted
Mix all the dry ingredients in one pie pan. Melt the butter in another pie pan. Take four potatoes and cut them into wedges. Dredge them in the butter. Then dredge in the dry ingredients. Bake at 400 for 30-35 minutes.