Kathie Oh's Recipe

Vineyard Brownies

Category: desserts

3 ounces (3 squares) unsweetened chocolate
1/2 cup butter or margarine
1-1/2 cups sugar
3 eggs
1-1/2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1 cup chopped walnuts (optional)
1 cup (1 package) Baking Raisins


HEAT oven to 350 F. Grease an 8-inch square baking pan.
In a large saucepan, over very low heat, COMBINE chocolate and butter; heat just until melted, stirring occasionally.
REMOVE from heat.
STIR in sugar; mix well.
ADD eggs and vanilla; blend well.
STIR in flour, then walnuts (if desired) and raisins, mixing well.
SPREAD in greased pan.
BAKE at 350 F for 40 minutes.
COOL in pan; cut into bars.


Makes 20 bars.