Kathie Oh's Recipe

Creamy Cilantro Vegetable Dip

Category: on the sidelines

1 3/4 cups fresh cilantro leaves and stems
1/3 cup reduced-fat sour cream
2 tablespoons fresh lime juice
2 tablespoon olive oil
1/8 teaspoon cayenne pepper

Place all ingredients in a food processor and puree until smooth. Salt and pepper to taste. Serve with fresh vegetables such as cauliflower, broccoli, carrots, red bell peppers or cucumbers.