Kathie Oh's Recipe

Potluck Living Pasta Salad

Category: super salads

2 cups wagon wheel shaped pasta
3/4 chunky picante sauce
1/3 cup mayonnaise
1/2 cup tsp. ground cumin
1/2 tsp. salt
3/4 cup canned kidney beans, rinsed and drained
1 cup diced Cheddar cheese
1 cup small cherry tomatoes, quartered
1 medium bell pepper, chopped
1/4 cup sliced green onions with tops

Cook pasta according to directions; drain. Transfer to a large bowl; cool. In small bowl, mix picante, mayonnaise and salt. Pour over pasta; mix. Add beans, cheese, tomatoes, green pepper and onions. Add more picante to taste.