Kathie Oh's Recipe

Reminiscing Baked Beans

Category: on the sidelines

2 lb Ground beef
2 c Onion, chopped
1 c Celery, chopped
1 cn Cream tomato soup
1 cn Tomato paste
1/2 c Ketchup
1/2 c Brown sugar
2 tb Mustard
1 cn Green beans
1 cn Wax beans, drained
1 cn Lima beans, drained
1 cn Kidney beans
1 cn Pork & beans
1 cn Black eyed peas, drained
Brown beef. Drain fat, add onion, celery. Cook til tender. Stir in soup, tomato paste and ketchup. Simmer 15-20 min. Add all remaining ingredients. Bake uncovered 350 for 1 hour.