Kathie Oh's Recipe

Pinkies Pink Fruit Salad

Category: super salads

5 medium bananas
2 cans 15 oz fruit cocktail
1 medium apple
1 can pear halves
1/2 cup pecans
1 small can mandarin orange
1 can peaches
2 small cans crushed pineapple
1 jar 10 oz maraschino cherries
2 cans sweetened condensed milk



Slice bananas into bite size slices

Peel apple and cut into bite size pieces

Drain fruit cocktail

Drain pears and peaches and slice

Drain oranges and pineapple

Combine all fruits into a bowl and mix with the 2 cans of the sweetened condensed milk.

Add as many cherries as you like.

Then add some of the maraschino juice to make it pink or use a pack of cherry Kool Aid to change the color.

Refrigerate right away

Stir up before serving