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Kathie Oh's Recipe

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Mango Chiller Beverage

Category: special bevs

2 fresh or frozen cups cubed mango
1 (11.5 fl. oz.) can mango nectar
1/2 cup Low Fat Liquid Coffee Creamer
2 cups ice cubes (if using fresh mango)
Sliced almonds for garnish

PLACE mango, nectar, coffee creamer and ice in blender; cover. Blend until smooth. Top with sliced almonds; serve immediately.


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