Kathie Oh's Recipe

Garlic Bread

Category: on the sidelines

French bread or sourdough loaf, cut in half lengthwise in 6-inch sections.
Garlic Valley Farms Garlic Juice
Butter

Spray bread with garlic juice and toast lightly.
Remove from oven, spray again with garlic juice and then spread on the butter.
Toast the bread lightly again until the butter and juice melts and enters the bread.
Serve warm.