Lady_O's Recipe

Chocolate Strawberry Sandwiches

Category: Recipes

I used a family-sized loaf and it made 24 mini sandwiches.

1 Frozen Loaf of Pound Cake
1/2 of a Container of Fresh Strawberries
*1/2 Cup Chocolate Nutella

*Nutella is the only chocolate spread made available to me, which is why I am noting that particular brand

Thaw the pound cake out completely, for approximately one hour. Once thawed, cut entire loaf into half-inch slices. My son loves the end pieces so I personally do not use them for this particular reason.

Heat oven on a low broil.

Cut strawberries into thin slices, discarding the tops.

At this point, spread the chocolate Nutella over each piece of pound cake. Make a sandwich, layering one side with strawberries and covering with another piece, making sure the chocolate-covered sides are facing each other. Cut in half and place on a cookie sheet. Once you have all the sandwiches made, place in the oven until golden brown which is about six minutes.

Serve warm with whip cream or just eat them plain. They are good either way.