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Chocolate Pudding for One

Grace's
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Serves/Makes: 1
Ready in: < 30 minutes

  • 1 1/2 teaspoon cornstarch
  • 1 pinch salt
  • 1/2 cup milk
  • 1/4 cup semisweet chocolate chips
  • whipped cream, optional
  • baking cocoa, optional

In a 2-cup glass measuring cup, combine the cornstarch, salt and milk until smooth; add chocolate chips. Microwave, uncovered, on high for 1 minute or until hot but not boiling; stir. Cook 30-45 seconds longer or until mixture just begins to boil; stir. Cool. Pour into a small bowl. If desired, top with whipped cream and sprinkle with baking cocoa.

This recipe was tested in an 850-watt microwave


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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