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Mediterranean Grill`s Creamy Garlic Salad Dressing

chefcheri's
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Serves/Makes: 32 oz.
Ready in: < 30 minutes

  • 8 ounces cold water
  • 24 ounces vegetable oil
  • 2 tablespoons garlic powder
  • 1 teaspoon dry mint
  • 1 teaspoon lemon salt

Put all ingredients into blender and whip until the dressing is a creamy white color.

If dressing is a little more watery than creamy, slowly add more oil through the top of blender while it is whipping.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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