Nancy Joyce Patrykus's Recipe

Finnish, Rutabaga Casserole

Category: Recipes

Ingredients:

1- medium rutabaga
1-2 eggs
1 -teaspoon salt
3/4 cup sugar
1/2 cup milk
1- tablespoon flour
butter
bread or cracker crumbs

Directions:

Peel and cut up the rutabaga and cook in
water, till done
Drain and mash while hot..
Add 1 or 2 beaten eggs,sugar, salt flour and milk.Mix well and bake in a buttered casserole dish for 35 minutes at 350 degrees...after dotting with butter and crumbs.

Recipe from : Cooks-dot-com