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BEEF - ROAST - STOVETOP - MUSHROOM ONION

Category: Beef

Makes 6 servings.

2 10-oz. cans cream of mushroom soup
1 1-oz. pkg. dry onion soup mix
1 1/4 c. water
5 lb. pot roast

In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water.
Place pot roast in slow cooker and coat with soup mixture.
Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.


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