KitchenMagician's Recipe

ASPARAGUS - ROASTED

Category: Vegetable Sides

Makes 6 servings.

2 lb. fresh asparagus, trimmed
1/2 c. butter, melted
4 green onions, chopped
1/2 tsp. salt
1 T lemon juice

Preheat oven to 425F. Spray 9 x 13-inch baking dish with cooking spray.
Place asparagus in shallow baking dish.
Combine butter and green onions; spoon over asparagus and sprinkle with salt.
Bake, uncovered, at 425F for 10 to 15 minutes, or until lightly browned.
Sprinkle with lemon juice before serving.