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Category: Sandwiches
Prep Time: Cook Time: Total Time:
Makes 4 servings.
2 hoagie buns, split
2 T. mayonnaise
2 tsp. prepared coarse-ground mustard
1 lb. deli sliced roast beef
2 tomatoes, thinly sliced
1 red onion, thinly sliced
1 green pepper, thinly sliced
4 slices provolone cheese
salt and pepper
Preheat oven broiler.
Cut rolls in half, and toast in a bread toaster. Place on a baking sheet.
Spread each half with mayonnaise and mustard.
Layer with roast beef, tomato, red onion, Provolone, salt and pepper.
Broil 3 to 6 inches from heat source for 2 to 4 minutes until cheese is bubbly and is beginning to brown.
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BROILED - ROAST BEEF N VEG
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Category: Sandwiches
Prep Time: Cook Time: Total Time:
Makes 4 servings.
2 hoagie buns, split
2 T. mayonnaise
2 tsp. prepared coarse-ground mustard
1 lb. deli sliced roast beef
2 tomatoes, thinly sliced
1 red onion, thinly sliced
1 green pepper, thinly sliced
4 slices provolone cheese
salt and pepper
Preheat oven broiler.
Cut rolls in half, and toast in a bread toaster. Place on a baking sheet.
Spread each half with mayonnaise and mustard.
Layer with roast beef, tomato, red onion, Provolone, salt and pepper.
Broil 3 to 6 inches from heat source for 2 to 4 minutes until cheese is bubbly and is beginning to brown.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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