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Category: Finger Foods
Prep Time: Cook Time: Total Time:
Make 48 servings.
1 c. mayonnaise
2 tsp. Worcestershire sauce
1 c. shredded Old Cheddar cheese
1 onion, chopped
3/4 c. slivered almonds, chopped
6 bacon strips, cooked and crumbled
1 French bread baguette
Preheat oven to 400F.
Line a baking sheet with parchment paper.
In a bowl, combine mayonnaise and Worcestershire sauce.
Stir in cheese, onion, almonds and bacon.
Cut bread into 1/2-inch slices; spread with cheese mixture.
Place on baking sheet. Bake at 400F for 8 to 10 minutes, or until bubbly.
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PASTRY - ALMOND CHEDDAR SNACKERS
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Category: Finger Foods
Prep Time: Cook Time: Total Time:
Make 48 servings.
1 c. mayonnaise
2 tsp. Worcestershire sauce
1 c. shredded Old Cheddar cheese
1 onion, chopped
3/4 c. slivered almonds, chopped
6 bacon strips, cooked and crumbled
1 French bread baguette
Preheat oven to 400F.
Line a baking sheet with parchment paper.
In a bowl, combine mayonnaise and Worcestershire sauce.
Stir in cheese, onion, almonds and bacon.
Cut bread into 1/2-inch slices; spread with cheese mixture.
Place on baking sheet. Bake at 400F for 8 to 10 minutes, or until bubbly.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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