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Recipe Source: cdkitchen.com
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Classic Tossed Salad
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Serves/Makes: 6
Ready in: < 30 minutes
- 1 head romaine lettuce
- 1 head red leaf lettuce
- 6 ounces crumbled feta cheese
- 1 can (6 ounce size) sliced black olives
- 1 package (4 ounce size) blanched slivered almonds, toasted
- 2 tablespoons sesame seeds, toasted
- 6 cherry tomatoes, halved
- 1 red onion, sliced
- 6 fresh mushrooms, sliced
- 1/4 cup grated Romano cheese
- 1 bottle (8 ounce size) Italian-style salad dressing
Chop, wash and dry the romaine and red leaf lettuces. In a large salad bowl, combine lettuces with feta cheese, olives, almonds, sesame seeds, tomatoes, onion, mushrooms and Romano cheese. When ready to serve, add the Italian dressing and toss thoroughly.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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