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15-Minute Busy Day Beef Delight

Courtney's
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Serves/Makes: 4
Ready in: < 30 minutes

  • 1 tablespoon oil
  • 1 pound lean beef, cut into strips
  • 1 green bell pepper, sliced into strips
  • 1 cup fresh mushrooms, cleaned and sliced
  • 3 tablespoons soy sauce
  • 1 cup beef broth
  • 1 tablespoon brown sugar
  • 1 tablespoon cornstarch
  • 1 can cream of mushroom soup
  • 4 cups cooked rice

Heat oil in heavy skillet. Stir in beef and brown, about 5 minutes. Add green peppers and mushrooms; cook and stir until liquid evaporates. Remove from heat.

In a saucepan, combine soy sauce, beef broth, brown sugar, cornstarch and mushroom soup. Heat to boiling, stirring constantly.

Add sauce to beef. Cover and simmer 4 to 5 minutes. Serve over hot cooked rice.

Cook's Notes: You can add sliced onion to this too, if desired.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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