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Ranch House Baked Fish

Kecia Norrell's
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Serves/Makes: 4
Ready in: 30-60 minutes

  • 1 1/2 pound fish fillets
  • 1 1/2 cup ranch salad dressing
  • 1 cup instant potato flakes
  • 1 small can French fried onions

Dip fish fillets into the ranch dressing. Roll in potato flakes.

Place in a single layer in a baking dish sprayed with non-stick cooking spray. Bake at 350 degrees F for 20 minutes.

Top with onions and bake about 10 minutes longer or until onions are browned and fish flakes easily.


Recipe Source: cdkitchen.com

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