GLAZE's Recipe

Meat & Cheese Dip

Category: Recipes

1 lb sausage and 1 lb ground meat mixed with small box
1 small onion chopped
well drained small can
1 can of cream of chicken soup
mandarin oranges. Mix well
2 lb velveeta cheese
whip
1 can rotel tomatoes

Brown ground meat and sausage together. Drain well. Add onions to meat while cooking. Melt velvetta cheese.

Crock pot. Add cream of chicken soup to melted cheese. Add rotel tomatoes. Add meat to this mixture. Stir well and serve with crackers or chips.

Vernis Permenter
Daughter of Nolan Glaze