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Category: Seafood appetizers
Prep Time: Cook Time: Total Time:
3 pounds Boiled Shrimp
2 medium onions, quartered and very thinly sliced
1 teaspoon celery seeds
1 cup extra-virgin olive oil
6 cloves garlic, thinly sliced
14 bay leaves
1 teaspoon fennel seeds
1 teaspoon mustard seeds
4 dried hot chile peppers
1 teaspoon freshly ground white pepper
1 teaspoon coriander seeds
1/4 cup white-wine vinegar
1/2 cup fresh lemon juice
Directions
Combine all ingredients in a large bowl and toss thoroughly. Pack everything into a large glass jar, cover, and refrigerate overnight to allow the flavors to come together. Serve with toothpicks.
Serves 10-12 as appetizer
Really looks great placed in a large glass vat - jar.
Pickled Shrimp
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Category: Seafood appetizers
Prep Time: Cook Time: Total Time:
3 pounds Boiled Shrimp
2 medium onions, quartered and very thinly sliced
1 teaspoon celery seeds
1 cup extra-virgin olive oil
6 cloves garlic, thinly sliced
14 bay leaves
1 teaspoon fennel seeds
1 teaspoon mustard seeds
4 dried hot chile peppers
1 teaspoon freshly ground white pepper
1 teaspoon coriander seeds
1/4 cup white-wine vinegar
1/2 cup fresh lemon juice
Directions
Combine all ingredients in a large bowl and toss thoroughly. Pack everything into a large glass jar, cover, and refrigerate overnight to allow the flavors to come together. Serve with toothpicks.
Serves 10-12 as appetizer
Really looks great placed in a large glass vat - jar.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.