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Apple Cream Cake

Joann's
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Serves/Makes: 12
Ready in: 1-2 hrs

  • 1 package (18.25 ounce size) yellow cake mix, plus ingredients to prepare
  • 3 cups sliced peeled tart apples
  • 1/2 cup chopped walnuts
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon
  • 1 cup whipping cream
  • whipped cream or vanilla ice cream, optional

Prepare cake batter according to package directions; pour into greased 9X13 baking dish. Combine apples, nuts, sugar and cinnamon; spoon over batter. Pour cream over top. Bake at 350 degrees for 60-70 minutes or until a toothpick inserted near the center comes out clean. Serve with whipped cream or ice cream if desired.


Recipe Source: cdkitchen.com

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