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Prep Time: Cook Time: Total Time:
1 cup buttermilk baking mix
3 3/8 ounces instant lemon pudding
1 large egg, lightly beaten
1/4 cup vegetable oil
sugar
Preheat oven to 350F. Grease 2 large cookie sheets. Mix first 4
ingredients in large bowl until dough forms. Roll dough into 1 inch
balls.
Place balls about 2 inches apart on prepared cookie sheets. Dip flat
bottom glass into sugar. Press glass onto dough ball and flatten into
1/4
inch thick cookie. Repeat with remaining cookies. Bake until just
golden
brown on edges, about 10 minutes. Transfer to racks and cool
completely. Yields about 20 cookies.
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Lemon Pudding Cookies
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Category: Recipes
Prep Time: Cook Time: Total Time:
1 cup buttermilk baking mix
3 3/8 ounces instant lemon pudding
1 large egg, lightly beaten
1/4 cup vegetable oil
sugar
Preheat oven to 350F. Grease 2 large cookie sheets. Mix first 4
ingredients in large bowl until dough forms. Roll dough into 1 inch
balls.
Place balls about 2 inches apart on prepared cookie sheets. Dip flat
bottom glass into sugar. Press glass onto dough ball and flatten into
1/4
inch thick cookie. Repeat with remaining cookies. Bake until just
golden
brown on edges, about 10 minutes. Transfer to racks and cool
completely. Yields about 20 cookies.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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