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Recipe Source: cdkitchen.com
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School Cafeteria Meatloaf
Category: Beef
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Serves/Makes: 8
Ready in: 1-2 hrs
- 1 pound lean ground beef
- 1/2 pound bulk pork sausage
- 2 cups dry bread crumbs
- 1 egg, beaten
- 1 1/2 cup milk
- 1/4 cup finely chopped onion
- 1 1/2 teaspoon salt
- 1/2 teaspoon rubbed sage
- 1/4 teaspoon dry mustard
- 1/4 teaspoon black pepper
Preheat the oven to 350 degrees F. Combine all the ingredients in a large bowl and mix until combined. Form the meat mixture into a loaf shape and place in a loaf pan. Place the pan in the oven and bake at 350 degrees F for 90 minutes or until done. Remove the meatloaf from the oven and let sit for 5 minutes before slicing and serving.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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