↞ recipe box start page
Prep Time: Cook Time: Total Time:
Recipe Source: cdkitchen.com
view more member recipes
Cajun Shrimp Pasta
Category: Mediterranean
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 4
Ready in: 1-2 hrs
- 2 tablespoons olive oil
- 1/2 onion, chopped
- 1/2 teaspoon thyme
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon black pepper
- 1/2 teaspoon basil
- 1 tablespoon chopped garlic
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon Tabasco sauce
- 2 cups diced peeled and seeded tomatoes
- 2 tablespoons sugar
- 1/2 cup green onions, chopped
- 3 cups chicken or shrimp stock
- 1 pound vermicelli pasta or linguine, cooked and drained
- 1 pound fresh shrimp, peeled and deveined (can substitute chicken)
- 1/2 cup grated Parmesan cheese
Saute the onion in the olive oil for approximately four minutes. Add the garlic and stir. Add thyme, cayenne and black peppers, and basil and cook at low heat for five more minutes. Add everything else except for the pasta, shrimp, and cheese, and cook over lowish heat for an hour. Saute the shrimp in some butter and garlic until three-quarters cooked (pink, but not totally opaque). Add the sauce and cook for an additional two minutes. Add the cooked pasta and toss well with the grated cheese. Serve hot.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Cajun Shrimp Pasta
by sgre52160
1 lb large shrimp, peeled and deveined 2 tbsp olive oil 1/2 chopped onion 1/2 tsp thyme, cayenne pepper, black pepper and basil 1 tbsp chopped garlic and Worcestershire sauce 1/2 tsp hot pepper s
by sgre52160
1 lb large shrimp, peeled and deveined 2 tbsp olive oil 1/2 chopped onion 1/2 tsp thyme, cayenne pepper, black pepper and basil 1 tbsp chopped garlic and Worcestershire sauce 1/2 tsp hot pepper s
Cajun Shrimp Over Pasta
by sgre52160
4 to 6 oz uncooked spaghetti 1/2 lb medium shrimp, shelled and deveined 2 slices bacon, diced 2 cloves garlic, minced 1/8 to 1/4 tsp ground red pepper or to taste 1 (14 1/2 oz) can stewed tomato
by sgre52160
4 to 6 oz uncooked spaghetti 1/2 lb medium shrimp, shelled and deveined 2 slices bacon, diced 2 cloves garlic, minced 1/8 to 1/4 tsp ground red pepper or to taste 1 (14 1/2 oz) can stewed tomato
Cajun Shrimp Pasta - Applebee's
by sgre52160
* 12 ounces shrimp, peeled and deveined * 1 teaspoon Cajun seasoning blend * 4 ounces fettuccine * 1 onion, thinly sliced * 1 red pepper, thinly sliced * 1 green pepper, thinly sliced * 1 ta
by sgre52160
* 12 ounces shrimp, peeled and deveined * 1 teaspoon Cajun seasoning blend * 4 ounces fettuccine * 1 onion, thinly sliced * 1 red pepper, thinly sliced * 1 green pepper, thinly sliced * 1 ta
Cajun Shrimp Scampi Pasta
by sgre52160
1 lb. medium - peeled, deveined and thawed 3/4 cup butter 1/2 cup onion - chopped 3-4 garlic cloves - minced 1 tbsp fresh parsley - chopped 1/4 cup dry white wine 2 tbsp lemon juice 2 tbsp ca
by sgre52160
1 lb. medium - peeled, deveined and thawed 3/4 cup butter 1/2 cup onion - chopped 3-4 garlic cloves - minced 1 tbsp fresh parsley - chopped 1/4 cup dry white wine 2 tbsp lemon juice 2 tbsp ca
Cajun Shrimp And Andouille Alfredo Sauce Over Pasta
by sgre52160
1 lb medium-size fresh shrimp, peeled and deveined or 3 cups chopped cooked chicken 1 (12-oz) pkg fettuccine 1/2 lb Andouille sausage, chopped 1/2 cup butter or margarine 1 medium onion, chopped
by sgre52160
1 lb medium-size fresh shrimp, peeled and deveined or 3 cups chopped cooked chicken 1 (12-oz) pkg fettuccine 1/2 lb Andouille sausage, chopped 1/2 cup butter or margarine 1 medium onion, chopped
view more member recipes