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Shipwreck

Jen Davidson's
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Category: Main Course Meals
Prep Time: Cook Time: Total Time:

view the recipe on CDKitchen to print, change serving sizes, etc

Serves/Makes: 4
Ready in: > 5 hrs

1 1/2 pound browned ground beef

2 cans (15 ounce size) sliced new potatoes, drained

1 can golden mushroom soup

2 tablespoons minced dried onion

1 small onion, chopped

1 can cream-style corn

1 cup frozen corn

salt and pepper, to taste

Place half of the potatoes in the crock pot; add meat and onion. Next, layer with corn, then the remaining potatoes. Spoon mushroom soup over the top. Season with salt and pepper to taste.

Cover and cook on LOW for 6 to 8 hours.

Recipe Source: cdkitchen.com

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