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Never Fail Chocolate Cupcakes

jay aldridge's
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Serves/Makes: 12
Ready in: < 30 minutes

  • 1/2 cup shortening
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon soda
  • 1/2 cup buttermilk
  • 1 1/2 cup flour, sifted
  • 1/2 cup cocoa powder
  • 1/2 cup boiling water

Cream shortening and sugar. Add egg. Blend in vanilla.

Dissolve soda in buttermilk and add to creamed mixture. Blend in flour. Blend cocoa and boiling water, to make a thick paste.

Combine chocolate mixture with creamed ingredients. Pour into cupcake papers that have been placed in a muffin pan. Bake at 350 degrees F for 10-12 minutes.


Recipe Source: cdkitchen.com

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