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Recipe Source: cdkitchen.com
Layered Bruschetta Dip
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Serves/Makes: 6
Ready in: < 30 minutes
- 1 tub (8 ounce size) light cream cheese, spread
- 2 cloves garlic, minced
- 2 small tomatoes, chopped
- 1/3 cup sliced green onions
- 1/4 cup reduced fat cheddar cheese
- Wheat Thins or other crackers
Mix cream cheese spread and garlic until well blended. Spread onto bottom of an 8 or 9 inch pie plate or on serving plate. Top with tomatoes, green onions and cheese. Cover and refrigerate until ready to serve. Serve as dip with crackers.
Recipe Source: cdkitchen.com
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